Directions:

Cold Steeped Ice Tea (is steeped even a word?)

5-6 tea bags or 1 oz loose leaf tea per 1/2 gallon of filtered water

Let steep for at least 24 hours

Add citrus peel (optional)

Add a splash of simple syrup (optional)*

*Simple Syrup: Boil a 1:1 ratio sugar to water until sugar is dissolved. Cool and refrigerate.